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Chef’s Tasting Menu

Price: £ 34.99

Appetizers

  • Masala Poppadoms

    Poppadoms with aromatic Indian spices, onion, tomatoes

Starters

  • Chili Garlic Prawns

    King prawns tossed in fresh garlic and chilli served with a chilli, lime & coriander mayo
  • Tandoori Chicken Tikka

    Free range chicken breast marinated in Indian spices, garam masala and yogurt
  • Pallak Patta Chaat

    Crispy baby spinach served with cooling yogurt, tamarind, and mint chutney
  • Pani Puri

    Popular Indian Street food style golgappas served with potato, chickpeas, and mouth-watering mint jaljeera pani

Mains

  • Chettinadu Chicken Curry

    Authentic Indian creamy sauce cooked with coconut, curry leaves, fennel, black pepper
  • Lamb Rogan Josh

    Braised lamb sauce flavoured with garlic, ginger and aromatic Indian spices
  • Davangere Tadka Dal

    Smooth and creamy dal tempered with Indian spices and a smoky charcoal flavour
  • Naan Bread

  • Saffron Rice

  • Mixed Jeera Raita

Desserts

  • Spanish Churros & Gulab Jamun

    Served with vanilla ice cream